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A tweet from
Essex Gourmet has alerted me to apple day at
Lathcoats Farm in Essex this Saturday. Lathcoats is a fruit farm, and their website has a magnificent list of the 40 varieties grown there, including Adam's Pearmain from Hereford and Essex native D'Arcy Spice, which I've never heard of, let alone tasted.
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The oldest apples on the list are Ashmead's Kernel (1700), Ribston Pippin (1707) and Blenheim Orange (1740). Apparently all the varieties will be there to be tasted: a very juicy prospect. The only potential pitfall to my plan to get there was yet another shutdown of the Victoria Line this weekend. But hurrah! I can nip down to Liverpool Street by overland train and get to Chelmsford from there.
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My apple tree finished fruiting at the end of August, so I think I'm going to have an apple cooking orgy over the weekend...
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